All Products

  1. Gourmet Canned Tuna – in Natural, Smoked, with Olive Oil, No Salt Added, or Mixed.
  2. Belly and Back Loins.
  3. Gourmet Canned Salmon.

1. Gourmet Canned Tuna

Our own premium quality, troll-caught B.C. Albacore tuna is now available in pull-tab cans for extra convenience.

  • Gourmet canned albacore
  • hand-filleted, hand-packed
  • pull-top lids
  • REGULAR contains pure albacore tuna and salt  BUY NOW
  • SMOKED contains pure albacore tuna, salt, sugar, spice, and natural hardwood smoke  BUY NOW
  • OLIVE OIL contains pure albacore tuna and Organic Extra Virgin Olive Oil  BUY NOW.
  • NO SALT ADDED just pure albacore tuna BUY NOW
  • MIXED regular and olive oil added Tuna in cans BUY NOW
  • MIXED regular, smoked and olive oil added Tuna in cans BUY NOW
  • canned at St. Jeans Cannery in Nanaimo, B.C., Canada
  • certified HAACP Process
  • full CFIA approval
  • 100% Canadian Food Product
  • 160 grams (5.6 oz.) tins
  • available in 24-can cases
  • one case of 24 cans weighs 5.46 kg. or 12 pounds
  • only rave reviews from our customers!
  • click here for secure online ordering

NEW! 1st in Canada! with OLIVE OIL!

Canned and caught in Canada with organic extra virgin olive oil added. Nothing added except one teaspoon of organic extra virgin olive oil! This gives a more moist tuna meat, and is an excellent healthy choice for your family. Our Tuna has no water or other vegetable oil added. Order some today!

Shipping
Easy shipping by Canada Post right to your Canadian or USA address. Shipping charges to anywhere in Canada (outside of BC or Alberta) are $30.00 per 24-can case.

2. Belly and Back Loins

The Albacore tuna that we catch off the British Columbia coast usually weigh between 12 and 20 pounds The fish are quartered length-ways when they are filleted, producing four loins per fish, two belly and two back pieces. All the loins are skinless and will weigh between .75 and 2.0 pounds.

The two belly pieces are rich in valuable Omega-3 fatty acids and are prized for sushi. They may contain a few small bones at the abdominal cavity crease, which are easily felt with the fingers and pulled out or trimmed out in a vertical cut with a small sharp knife. The back pieces are boneless and sometimes preferred for barbecuing because of their more compact triangular shape that doesn’t include the belly flap. An equal number of bellies and backs are included in our 25-pound wholesale cases unless custom ordered.

Phone us now 1-250-334-7648 for latest prices and delivery information.

3. Gourmet Canned Salmon

Salmon is high in vitamin D3, the “sunshine and seafood vitamin.” Our wild sockeye provides an astonishing 400% Daily Value vitamin D in a 100 gram serving (slightly less than ½ can.)

Salmon is high in protein – 19 grams in a 213 gram can.

Canned Salmon is high in calcium -when canned with the bone in and the bone is mashed into the meat (making it unnoticeable), salmon is high in calcium.  In fact, there is 20% Daily Value calcium in a 1/2 can of salmon. Combined with the calcium absorbing qualities of vitamin D3, it offers an excellent non-dairy source of this essential mineral.

Salmon is high in omega-3 fatty acids. Salmon is one of the best sources high in omega-3 fatty acids.  The two most important ones for human health, EPA and DHA, are found primarily in seafood such as salmon, tuna and herring.

Wild salmon is low in omega-6 fatty acids, unlike farmed salmon, due to their grain based diets.  Most North American diets already have a surfeit of omega-6 fat, which decreases absorption of omega-3.
B.C. Premium Wild Sockeye Salmon from the Nass River run. This select run is sustainably fished in British Columbia’s pristine northern waters, processed in Prince Rupert, and is a 100% Canadian product. After we sampled several canned salmon products, this was the best for taste, quality, and consistency. Limited quantities!

Buy Wild Salmon now.

Fisherman’s Favourite Canned Salmon Recipes